Samuel Adam Clark

Samuel Adam Clark

Our son Adam was a chef in Jackson, Wyoming in the summers and in Florida in the winters. As we live in Missouri, we saw him infrequently, but talked by phone often. His laughter is missing in our lives. To know that other's lives are longer because organs were donated brings some comfort. Time does help, as on Labor Day he will have been gone 11 years, but that hole in my heart will forever be there.